Pacific Rim Antipasti Plate:

Vegetable and Rice Noodle Spring Rolls with Miso Aioli,
Ahi Tuna Sashimi on Marinated Mushrooms and
Crispy Wonton

Wild Rice Seafood Chowder

Pre-Selected Choice of:

Northwest Seafood Duo with Fine Herb Sauce

-or-

Roast Duck Breast on Apple Bread Hash with Port Wine Sauce

Accompanied by Kaspar’s Selection of:
Potato, Seasonal Vegetables and House Made Breads and Spreads

Kaspar’s Signature Dessert Sampler

Fine Coffee and Teas

$49 per person
You may include Kaspar’s selection of tray passed hors d’oeuvres for $6 per person

Tray-Passed Hors d’oeuvres

Honey Smoked Salmon on Crostini with Dill Caper Cream Cheese
Chicken and Spinach Strudel
Sweet Onion, Eggplant and Goat Cheese Tarts

Fresh Baby Spinach Salad with Oregon Blue Cheese and Hazelnut Brittle

Three Mushroom Bisque en Croute

Pre-Selected Choice of:

Northwest Seafood Duo of Seasonal Fish with Lemon Chardonnay Sauce
-or-
Grilled Ribeye Beef with Sautéed Mushrooms and Caramelized Onions?

Accompanied by Kaspar’s Selection of:
Potato, Seasonal Vegetables and House Baked Bread and Spreads

Kaspar’s Signature Dessert Trio

Fine Coffee and Teas

$55 per person
Roasted Prime Rib of Beef with Caramelized Onions and Beef Jus is available (minimum 10 orders)

House Smoked Rainbow Trout with Apple Horseradish Salsa and Organic Greens

Alaskan King Crab Bisque with Fresh Dill


Pan Seared Sea Scallops with Spicy Bacon Sauce

Duck Confit with Port Wine Sauce and Caramelized Apples

Local and Imported Cheese Plate with Spiced Nuts and Olives

Individual Molten Chocolate Lava Cakes with Raspberry Chantilly

Accompanied by Kaspar’s Selection of:
Potato, Seasonal Vegetables and House Baked Bread and Spreads

Fine Coffee and Teas

$63 per person

You may include Kaspar’s selection of tray passed hors d’oeuvres for $6 per person